[MSB-Alumni] {Disarmed} Fw: Satisfying chicken dinner with crunch

Bunny bmag45 at fidnet.com
Tue Oct 5 13:09:48 CDT 2010


Meal-mail
----- Original Message ----- 
From: Campbells Kitchen 
To: bmag45 at FIDNET.COM 
Sent: Tuesday, October 05, 2010 11:37 AM
Subject: Satisfying chicken dinner with crunch


           
              
            Tuesday, October 5, 2010 
                 
                  
                  Dear Bunny,

                  Here's a classic supper made simple with a few modern conveniences. On the table in about half an hour, it's the perfect choice for a busy weeknight and something the whole family will love.

                  

                  Crunchy Chicken and Gravy
                  from Campbell's Kitchen 

                  Prep Time: 10 min. 
                  Cook Time: 5 min. 
                  Bake Time: 20 min. 

                 
                     

                     
                       

                       
                        1 cup Pepperidge Farm® Herb Seasoned Stuffing, crushed  
                        2 tablespoons grated Parmesan cheese  
                        4 skinless, boneless chicken breast halves (about 1 pound)  
                        1 egg  
                        2 tablespoons butter, melted  
                        1 jar (12 ounces) Campbell's® Slow Roast Chicken Gravy  

                        1. Stir the stuffing and cheese on a plate.  Beat the egg in a shallow dish with a fork or whisk.  Dip the chicken into the egg.  Coat the chicken with the stuffing mixture.  Place the chicken onto a baking sheet.  Drizzle with the butter.

                        2. Bake at 400°F. for 20 minutes or until the chicken is cooked through.

                        3. Heat the gravy in a 1-quart saucepan over medium heat until hot and bubbling.  Serve the gravy with the chicken.
                        Makes: 4 servings (1 chicken breast each).

                       


                 
                        Kitchen Clip  
                        Serve this wonderful crunchy chicken over mashed potatoes or with a side of buttered egg noodles. Steamed broccoli or green beans are delicious too. For dessert, brownies with ice cream! 
                          
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